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Continuous hydrogen and butyric acid fermentation by immobilized Clostridium tyrobutyricum ATCC 25755: Effects of the glucose concentration and hydraulic retention time
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Title Continuous hydrogen and butyric acid fermentation by immobilized Clostridium tyrobutyricum ATCC 25755: Effects of the glucose concentration and hydraulic retention time Date 2009/10/06

Continuous hydrogen and butyric acid fermentation by immobilized Clostridium tyrobutyricum ATCC 25755: Effects of the glucose concentration and hydraulic retention time


 
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fermentation-by-immobilized-Clostridium-tyrobutyricum-ATCC-25755-Effects-of-the-glucose-concentration-and-hydraulic-retention-time_2009_Bioresource-Technology.pdf

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